Those who like the normal crêpes
(pancakes) will love this recipe. You do not have to cook always something vry
complicated to knock your friend’s socks off.
Ingredients:
For the pancake
batter
|
For the caramel
sauce:
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For the baked
apples:
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2 eggs
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200 g sugar
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2 apples
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1 bio orange
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250 g cream
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2 tablespoons rum
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250 ml milk
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1 tsp lemon juice
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20 g icing sugar
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125 g plain flour
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2 tbsp water
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1 teaspoon gingerbread spices
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1 tbsp of vanilla sugar
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50 g icing sugar
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25 g butter
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Preparation:
Tip: For the specified
amount of ingredients you will get a lot of the caramel sauce. I advise to use
only half of the amount. What remains over from the caramel sauce can be put in
a glass and stored in the refrigerator. When you use it again, you will need to
reheat it briefly.
We begin with the caramel sauce,
because it needs more time to until it is prepared.
Mix the sugar with the 2
tablespoons of water and with the teaspoon lemon juice in a pot and heat until
it melts. Distribute by swirling in the pot and cook until the sugar caramelize
golden.
Heat the cream in a large pot and pour the cream over the caramel with caution, because it boils with much bubbling.
Continue to cook the sauce over
low heat until the caramel dissolves (about 30 - 40 minutes). Then allow to
cool down and stir in the butter. 
Wash the orange with hot water,
dry and grate from the peel 1 teaspoon.
Mix the eggs with the milk Add the flour, icing sugar, the
vanilla sugar, gingerbread spices and orange peel and continue to stir. Add 25
g melted butter and stir. Cover the batter and let it rest for at least 30
minutes.
Wash the apples remove the seeds
and cut into columns. Put 25g butter in a pan and bake from each side for 1
minute sprinkle with the rum and with icing sugar.
Brush a frying pan with butter and heat the pan. Add a bit from the dough in the pan and spread it in the pan. Bake the crepes flip over and bake also from the other side.
Fill the crepes with the roasted
apple slices and serve with caramel sauce. Can be served also with vanilla ice
cream.
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