Hi folks! Today we have an onion quiche at Cooking with Diana. I found the recipe in the cooking book "Faszination Alpenküche", I liked it and decided to try it out. I did not cook it 1 to 1, but changed it a little. But only a little 😁. I was more than satisfied with the result, so this recipe has made it on my blog.
Onion quiche
Wednesday, February 27, 2013
Hi folks! Today we have an onion quiche at Cooking with Diana. I found the recipe in the cooking book "Faszination Alpenküche", I liked it and decided to try it out. I did not cook it 1 to 1, but changed it a little. But only a little 😁. I was more than satisfied with the result, so this recipe has made it on my blog.
Coconut rice pudding with mango and lime
Sunday, February 24, 2013
Hello! When I was little, we had for breakfast quite often rice pudding. Yesterday I wanted to eat rice pudding, so I got to work. I've pimped up the classic recipe a bit, and the result tasted wonderful. I hope you enjoy it also.
Orange-coconut crèam
Thursday, February 21, 2013
Hi there. Today I show you a very delicious dessert recipe. I have here for you a very tasty orange-coconut cream. You have to try it!
Pasta with cherry tomatoes
Sunday, February 17, 2013
Hello food lovers! After many bloggers have praised the Deli Magazine, I bought it too. This happened last November. I've took a look at it and I was delighted with the recipes. So I immediately tested one. The first recipe that I have cooked from deli is a pasta recipe. And today I share it with you.
Pizza rolls
Tuesday, February 5, 2013
Hello
my dear gourmands! How are you? Would you like some pizza? I do. I'll not show
you today a classic pizza recipe, but a recipe for vegetarian pizza rolls. Of
course you can top the pizza with all what you like. And if you'd like a vegan
recipe, then simply omit the cheese. And there we go!
Vanilla sugar - homemade
Friday, February 1, 2013
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