Poached egg on avocado toast

Poached egg on avocado toast

Today we continue with the series "healthy and delicious". So today I come with an idea for a healthy start in the day. You need only 4 ingredients to cook this delicious poached egg on avocado toast. And it is done quite fast. But convince yourselves!


For 4 servings you need:

bread
avocado
butter
egg

This is how we proceed:


Toast the bread: you can do it by using the toaster, the oven or a pan...it does not matter. Peel avocado, halved and cut into slices. Spread some butter on the bread and put the avocado on it.

For the poached egg, bring water in a pan to a boil. Crack egg in a cup. When the water boils, reduce temperature so that the water doesn’t bubble. Stir in with a wooden spoon so that a vortex is formed. Carefully slide the egg into the water and take it out after 3-4 minutes with a slotted spoon. Drain and place on the toast.


Poached egg on avocado toast
Poached egg on avocado toast

Did I promise too much?

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